This documentary looks pretty decent.. Lots of food discarded, these guys rummaged through to find meals. The VARIETY review paints a sobering picture of the film.. and the film paints a very sobering picture of just how much food we waste..
I worked in restaurants since a legal age.. And I cannot even count the number of plates of food thrown away, often completely thrown away. We make too large of portions. We don’t save nearly enough.. and lots of people across the the planet have little or nothing.
Something is very wrong with that premise..
That is 100% and a tremendous point thedoomreport .. There are tons of problems that come with foreign aid. Anyone with half a brain can figure out some of them.. and some of the nations that have the least have governments with the most—warlords who will not permit food to be dispensed and a society where elaborate governments cripple the rights of the people, the masses..
And cue the other conspiracy theory: Monsanto GMO. For quite a while there I was reading one story a day about another farmer someone not he planet committing suicide after GMO crops failed..
And finally: Farms are constantly being turned into giant plots of grass, with government aid actually going to farmers who stop selling food (or who raise corn only for gasoline to further destroy car engines that cannot handle Ethanol.)
There are lots of ways the food supply could be extended..
BUT…we still do waste a lot of food in restaurants..